7,90 €39,60 € /kg
Fleur de sel from the Ifaty salt marshes on Madagascar's west coast. Marine notes ideal for fish and broths. A blend of dulse, sea lettuce and nori. Also discover Fleur de sel with roasted spices!
Fleur de sel from the Ifaty salt marshes on Madagascar's west coast. Marine notes ideal for fish and broths. Blend of dulse, sea lettuce and nori
Weight | 50 g |
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Weight | 100g pouch, 250g pouch, 500g pouch, 1000g pouch |
Botanical nomenclature | Fleur de sel |
DLUO | |
Continent-Country | Africa |