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6,60 €33,00 € /kg
Fleur de sel from the Ifaty salt marshes on Madagascar's west coast, 100% natural and additive-free, harvested by the Vezo, an ancient Malagasy people.
Fleur de sel from the Ifaty salt marshes on Madagascar's west coast, 100% natural and additive-free, harvested by the Vezo, an ancient Malagasy people.
With a finer texture than traditional salt, fleur de sel penetrates food better and salts more thoroughly.
| Weight | 50 g |
|---|---|
| Weight | 100g pouch, 250g pouch, 500g pouch, 1000g pouch |
| Botanical nomenclature | Fleur de sel |
| DLUO | 01/10/2027 |
| Continent-Country | Africa |
