Discover our organic gourmet grade 1 vanilla from Madagascar and our Tahitian vanilla. Two exceptional products that depend on the farming practices and technologies available to enable farmers to grow their crops. The cooperatives we work with work closely with farmers to implement sustainable practices for the production of quality vanilla and to introduce agricultural products that will help them in their production processes.
The advantage of working with farmers and involving them directly in the trade of their products is that they are rewarded with quality production and therefore focus on them. This quality-focused dynamic, established through a sustainable and fair farmer cooperative process, is important to ensure that you receive a quality product.