Organic almond powder

What is organic almond powder?

Organic almond powder is an essential ingredient in cooking and baking, made fromsweet almonds grown without pesticides or chemical fertilizers.
The almonds are carefully selected, blanched or not as required, then finely ground to obtain a homogeneous powder with a subtle, natural taste.
This almond powder offers a wealth of nutrients, including unsaturated fatty acids, fiber, vitamins and minerals, as well as a fine, delicate texture ideal for a variety of culinary preparations.

Characteristics of almond powder :

Ingredients : 100% organic almonds

Appearance: Fine powder, cream to beige in color (depending on whether or not it comes from blanched almonds).

Taste: Mild, slightly sweet, with a natural almond aroma

Texture: Fine, slightly granular

Culinary and pastry uses :

Patisserie :

Macaroons: Organic almond powder is essential for making macaroons with a smooth texture and crunchy shell.

Frangipane: Mixed with butter, sugar and eggs, it forms the basis of the frangipane used in galettes des rois.

Financiers and madeleines: Add a moist texture and rich almond flavor to these classic cakes.

Cookies and shortbread: incorporated into the dough, it adds a sweet almond flavor and a melt-in-the-mouth texture to cookies.

Kitchen :

Creams and fillings: Organic almond powder can be used to thicken creams and fillings, adding flavor and creaminess.

Breadcrumbs and crusts: For a gluten-free alternative, it can replace breadcrumbs in meat or fish breadings, adding a delicate crunch and subtle flavor.

Sauces and soups: Mixed into sauces, it helps bind them together while adding a sweet almond note.

Bread and pastries :

Added to bread or brioche doughs, almond powder enriches texture and taste, making products softer and tastier.

Storage and shelf life :

Organic almond powder should be stored in a cool, dry place, away from light and moisture, to preserve its freshness and organoleptic qualities. After opening, store in an airtight container to prevent oxidation and rancidity. Optimum shelf life is 6 to 12 months, depending on storage conditions.

Certifications :

Agriculture Biologique (AB) EcoCERT FR-BIO-01

Certified GMO and additive-free

Benefits of organic almond powder :

100% natural, organic ingredients, no additives or preservatives

Ideal for gluten-free preparations

Rich in essential nutrients, good for your health

Versatile, suitable for a wide range of sweet and savoury recipes

Directions for use :

Organic almond powder can be used as a partial substitute for wheat flour in recipes, to add softness and a distinct almond flavor. Recommended dosage: replace up to 30% of flour with almond powder for optimum results.

Origin: Spain/Italy (depending on batch), organically grown