Organic Chia Oil

Naturally rich in omega-3 fatty acids (over 55%), organic chia seed oil is also anti-inflammatory and rich in antioxidants. Omega-3 promotes cardiovascular, nervous and immune system health, brain health and weight management. In addition to naturopathy, it is also very popular in gastronomy, as cooking oil or for salads and vinaigrettes.
This amber-colored oil with its neutral, refreshing taste is a nutritional asset for all dishes. With a high heat tolerance of over 210°, this oil is an excellent choice for healthy cooking.

Our organic Chia oil is guaranteed GMO-free, cold-pressed from chia seeds grown in France.

Organic chia oil is obtained by cold-pressing chia seeds (Salvia hispanica). It retains all its nutritional qualities. Used in cooking and baking, it is ideal for healthy preparations. Light and fluid, it adds a subtle texture and delicate flavors to dishes.

Features

- Ingredient: 100% organic chia oil
- Origin : Chia seeds from France, organically grown
- Extraction: Cold pressed, no additives or preservatives
- Color: Pale yellow to golden
- Taste: Light, slightly nutty, with subtle herbal notes
- Texture: Fluid and light, easy to mix
- Packaging: Available in 250 ml glass bottle

Using oil in cooking

Organic chia oil is perfect for cold preparations such as vinaigrettes or marinades. It can also be used to drizzle over roasted vegetables or salads. In baked goods, it replaces conventional fats while providing essential nutrients. Thanks to its high omega-3 content, it enriches recipes while respecting their balance.

Nutritional benefits

Rich in omega-3 fatty acids, chia oil is an excellent choice for those looking to improve their diet. It also contains antioxidants, vitamins and minerals, making it a health ally. Its benefits include cardiovascular protection, reduced inflammation and immune system support.

Directions for use

- In cooking: use as a finishing touch on cold dishes to preserve its nutritional properties. It goes well with salads, vegetables and fish dishes.
- Baking: it can replace some oils or butters in recipes for cakes, muffins or cookies. Add the oil cold to retain its benefits.
- Dosage: approx. 1 to 2 tablespoons per dish.

Conservation

Organic chia oil should be stored in a cool, dark place. After opening, store in the refrigerator and use within 3 to 6 months.

You can also try our organic safflower oil from France.