It's summer, and we're avoiding turning on the oven in favor of salads, barbecues and chilled desserts. So here's a simple yet refreshing recipe for this hot summer season. Made with fresh fruit and Indian spices infused in brown cane sugar syrup, this fruit salad is a delight. Depending on your eating habits, you can replace the cane sugar with a lower glycemic index sugar. Fruit salad with Indian spices...Continue Reading
Le blog de la Place
Read about our travels, travelogues, discoveries, recipes and other curiosities on our blog.